Sucker Punch

PUCKER YOUR LIPS!

Grapefruit, Blood Orange & Prosecco Punch. Yum!

Punch up the party this season with this crisp & juicy boozy* punch recipe. (*Or leave the booze on the side as an option! Punch for all.)

Serves: EVERYONE!

6 cups pink grapefruit juice, chilled

2 cups St-Germain

2 bottles Prosecco, chilled (750-milliliter)

1 pink grapefruit, thinly sliced

1 blood orange, thinly sliced

½ cup fresh mint leaves *optional

Step 1: In a large punch bowl, combine the grapefruit juice and elderflower liqueur; chill for up to 12 hours. Just before serving, add the Prosecco. Use the grapefruit and blood orange slices to garnish the bowl, saving some for individual garnish for punch cups. Provide mint sprigs in a ramekin on the side.

Step 2: Serve & Enjoy!

Find our One Of A Kind Punch Set in our shop!